Research Design
BOI Labs Burgers Taste carried out to find out consumer’s favorite food and beverage at a fast-food restaurants. This research also covered the best price range for three types of burgers.
Research period
January – March 2017
Research method
Quantitative surveys (random sampling)
Respondents criteria
Age: 13-44 years old
SES: A+, A, and B
Amount of response
0
Summary
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